Opis
Delicious and festive cupcakes perfect for Thanksgiving.
Składniki
Skala
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 1/2 cup unsalted butter, softened
- 2 large eggs
- 1/2 cup milk
- 1 tsp vanilla extract
- 1 tsp baking powder
- 1/2 tsp salt
- 1 cup pumpkin puree
- 1 tsp cinnamon
- 1/2 tsp nutmeg
- 1/4 cup chopped pecans
Instrukcje
- Preheat your oven to 350°F (175°C).
- In a bowl, cream the butter and sugar together.
- Add eggs, milk, and vanilla; mix well.
- In another bowl, combine flour, baking powder, salt, cinnamon, and nutmeg.
- Gradually add dry ingredients to the wet mixture.
- Fold in the pumpkin puree and pecans.
- Pour batter into cupcake liners.
- Bake for 20-25 minutes.
- Let cool before frosting.
Uwagi
- Use cream cheese frosting for added flavor.
- Top with caramel drizzle for decoration.
- Store cupcakes in an airtight container.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 20 minutes
- Kategoria: Dessert
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 cupcake
- Kalorie: 200
- Cukier: 15g
- Sód: 150mg
- Kwasy: 7g
- Nasycony tłuszcz: 4g
- Tłuszcze Nienasycone: 2g
- Tłuszcze trans: 0g
- Węglowodany: 30g
- Włókno: 1g
- Białko: 3g
- Cholesterol: 40mg
Słowa kluczowe: thanksgiving cupcakes ideas