Opis
A simple and delicious Thanksgiving meal made in a crockpot.
Składniki
Skala
- 4 lbs turkey breast
- 1 cup chicken broth
- 1 onion, chopped
- 2 carrots, sliced
- 2 celery stalks, chopped
- 1 tablespoon garlic, minced
- 1 teaspoon thyme
- 1 teaspoon rosemary
- Salt and pepper to taste
Instrukcje
- Place the turkey breast in the crockpot.
- Add chicken broth, onion, carrots, celery, and garlic.
- Sprinkle thyme, rosemary, salt, and pepper over the top.
- Cover and cook on low for 6-8 hours.
- Check turkey for doneness and shred if desired.
- Serve warm with your choice of sides.
Uwagi
- Adjust seasoning to your taste.
- Can add other vegetables if preferred.
- Leftovers can be stored in the fridge for up to 3 days.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 8 hours
- Kategoria: Main Course
- Sposób: Crockpot
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 serving
- Kalorie: 250
- Cukier: 2g
- Sód: 300mg
- Kwasy: 10g
- Nasycony tłuszcz: 2g
- Tłuszcze Nienasycone: 7g
- Tłuszcze trans: 0g
- Węglowodany: 10g
- Włókno: 2g
- Białko: 30g
- Cholesterol: 70mg
Słowa kluczowe: thanksgiving crockpot