Opis
A detailed cooking schedule for Thanksgiving to ensure a smooth and organized meal preparation.
Składniki
- Turkey – 1 (12-14 lbs)
- Stuffing – 1 box
- Green beans – 1 lb
- Cranberry sauce – 1 can
- Mashed potatoes – 5 lbs
- Gravy – 1 jar
- Pumpkin pie – 1
Instrukcje
- Prepare the turkey by thawing it in the refrigerator 2-3 days before cooking.
- Cook the turkey on Thanksgiving morning, allowing 13-15 minutes per pound.
- Prepare stuffing and cook as per package instructions.
- Wash and trim green beans, then steam for 5-7 minutes.
- Peel and chop potatoes for mashing, then boil until tender.
- Heat cranberry sauce in a saucepan.
- Make gravy according to jar instructions.
- Serve pumpkin pie for dessert.
Uwagi
- Make sure to set the table the night before.
- Prepare appetizers in advance.
- Keep drinks chilled before guests arrive.
- Czas Przygotowania: 3 hours
- Czas gotowania: 4 hours
- Kategoria: Main Course
- Sposób: Roasting
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 plate
- Kalorie: 1200
- Cukier: 25g
- Sód: 800mg
- Kwasy: 60g
- Nasycony tłuszcz: 20g
- Tłuszcze Nienasycone: 25g
- Tłuszcze trans: 0g
- Węglowodany: 150g
- Włókno: 10g
- Białko: 70g
- Cholesterol: 180mg
Słowa kluczowe: thanksgiving cooking schedule