Opis
Delicious chocolates perfect for Thanksgiving celebrations.
Składniki
Skala
- 8 oz dark chocolate
- 1/2 cup heavy cream
- 1/4 cup chopped pecans
- 1/4 cup dried cranberries
- 1 tsp vanilla extract
Instrukcje
- Chop the dark chocolate and place it in a bowl.
- Heat the heavy cream in a saucepan until it simmers.
- Pour the hot cream over the chopped chocolate and let it sit for 2 minutes.
- Stir until smooth and glossy.
- Add chopped pecans, dried cranberries, and vanilla extract. Mix well.
- Pour the mixture into a chocolate mold or a lined baking dish.
- Refrigerate for 2 hours until firm.
- Remove from the mold and cut into pieces.
Uwagi
- Store chocolates in a cool, dry place.
- Try adding other nuts or fruits for variety.
- These make great gifts for Thanksgiving.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 5 minutes
- Kategoria: Dessert
- Sposób: Chilling and melting
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 piece
- Kalorie: 120
- Cukier: 8g
- Sód: 5mg
- Kwasy: 9g
- Nasycony tłuszcz: 5g
- Tłuszcze Nienasycone: 3g
- Tłuszcze trans: 0g
- Węglowodany: 10g
- Włókno: 1g
- Białko: 1g
- Cholesterol: 5mg
Słowa kluczowe: thanksgiving chocolates, holiday treats, chocolate recipe