Opis
A guide to decorating a Thanksgiving cake with seasonal themes and flavors.
Składniki
Skala
- 1 cake (any flavor)
- 2 cups buttercream frosting
- Food coloring (orange, brown, yellow)
- Edible leaves (sugar or fondant)
- Pumpkin decorations
- Whipped cream (for topping)
- Cinnamon (for dusting)
Instrukcje
- Bake your cake according to the recipe.
- Allow the cake to cool completely.
- Frost the top and sides with buttercream frosting.
- Color some frosting with food coloring for decoration.
- Pipe leaves and other decorations on the cake.
- Add pumpkin decorations on top.
- Finish with whipped cream and a dusting of cinnamon.
Uwagi
- Use seasonal flavors like pumpkin or apple.
- Consider using natural food coloring for a healthier option.
- Make decorations a day in advance for ease.
- Czas Przygotowania: 30 minutes
- Czas gotowania: 30 minutes
- Kategoria: Dessert
- Sposób: Baking and Decorating
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 slice
- Kalorie: 350
- Cukier: 25g
- Sód: 150mg
- Kwasy: 18g
- Nasycony tłuszcz: 8g
- Tłuszcze Nienasycone: 6g
- Tłuszcze trans: 0g
- Węglowodany: 45g
- Włókno: 1g
- Białko: 4g
- Cholesterol: 30mg
Słowa kluczowe: thanksgiving cake decorating