Opis
A hearty and comforting tater tot casserole.
Składniki
Skala
- 1 pound ground beef
- 1 can cream of mushroom soup
- 1 cup frozen mixed vegetables
- 2 cups shredded cheddar cheese
- 1 package tater tots (32 oz)
- 1/2 cup milk
- Salt and pepper to taste
Instrukcje
- Preheat oven to 375°F (190°C).
- In a skillet, cook ground beef over medium heat until browned.
- Add cream of mushroom soup, mixed vegetables, milk, salt, and pepper. Stir to combine.
- Spread the beef mixture in the bottom of a baking dish.
- Top with shredded cheddar cheese.
- Arrange tater tots on top of the cheese.
- Bake for 30-35 minutes or until tater tots are golden brown.
- Let cool for a few minutes before serving.
Uwagi
- Feel free to substitute ground turkey or chicken.
- Add your favorite seasonings for extra flavor.
- This dish can be made ahead and frozen.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 35 minutes
- Kategoria: Main Dish
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 cup
- Kalorie: 350
- Cukier: 2g
- Sód: 800mg
- Kwasy: 20g
- Nasycony tłuszcz: 10g
- Tłuszcze Nienasycone: 8g
- Tłuszcze trans: 0g
- Węglowodany: 30g
- Włókno: 2g
- Białko: 15g
- Cholesterol: 50mg
Słowa kluczowe: tater tot casserole