Opis
A delicious sweet potato pie with a creamy texture and spiced flavor.
Składniki
Skala
- 2 cups mashed sweet potatoes
- 1 cup sugar
- 1/2 cup milk
- 1/4 cup butter, melted
- 3 eggs
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon salt
- 1 unbaked pie crust
Instrukcje
- Preheat the oven to 350°F (175°C).
- In a bowl, mix the mashed sweet potatoes and sugar.
- Add milk, melted butter, eggs, and vanilla. Mix well.
- Stir in cinnamon, nutmeg, and salt.
- Pour the mixture into the pie crust.
- Bake for 45 minutes or until set.
- Cool before serving.
Uwagi
- Use fresh sweet potatoes for best flavor.
- Serve with whipped cream for extra sweetness.
- Store leftovers in the refrigerator.
- Czas Przygotowania: 20 minutes
- Czas gotowania: 45 minutes
- Kategoria: Dessert
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 slice
- Kalorie: 210
- Cukier: 18g
- Sód: 150mg
- Kwasy: 8g
- Nasycony tłuszcz: 4g
- Tłuszcze Nienasycone: 3g
- Tłuszcze trans: 0g
- Węglowodany: 33g
- Włókno: 2g
- Białko: 3g
- Cholesterol: 50mg
Słowa kluczowe: sweet potato pie, dessert, Thanksgiving