Opis
A refreshing strawberry sorbet made with fresh strawberries.
Składniki
Skala
- 2 cups fresh strawberries, hulled
- 1 cup granulated sugar
- 1 cup water
- 1 tablespoon lemon juice
Instrukcje
- Puree the strawberries in a blender until smooth.
- In a saucepan, combine sugar and water. Heat until sugar dissolves.
- Let the syrup cool, then mix in the strawberry puree and lemon juice.
- Pour the mixture into a shallow dish and freeze for about 4 hours, stirring every hour.
- Scoop and serve the sorbet in bowls.
Uwagi
- Use ripe strawberries for best flavor.
- Store leftovers in an airtight container in the freezer.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 5 minutes
- Kategoria: Dessert
- Sposób: Freezing
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1/2 cup
- Kalorie: 120
- Cukier: 25g
- Sód: 5mg
- Kwasy: 0g
- Nasycony tłuszcz: 0g
- Tłuszcze Nienasycone: 0g
- Tłuszcze trans: 0g
- Węglowodany: 30g
- Włókno: 2g
- Białko: 1g
- Cholesterol: 0mg
Słowa kluczowe: strawberry sorbet recipe