Opis
Strawberry freezer jam is a simple, no-cook recipe that preserves the fresh taste of strawberries.
Składniki
Skala
- 2 cups fresh strawberries, hulled and mashed
- 2 cups granulated sugar
- 1/4 cup lemon juice
- 1 package (1.75 oz) fruit pectin
Instrukcje
- Prepare the strawberries by hulling and mashing them in a bowl.
- Add the sugar to the strawberries and mix well. Let it sit for 10 minutes.
- In a separate bowl, combine the lemon juice and fruit pectin.
- Stir the pectin mixture into the strawberry mixture until fully combined.
- Fill containers with the jam and leave some space at the top.
- Seal the containers and freeze immediately.
Uwagi
- Use ripe strawberries for the best flavor.
- Store in the freezer for up to one year.
- Thaw in the refrigerator before use.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 0 minutes
- Kategoria: Dessert
- Sposób: Freezing
- Kuchnia: American
Zasilanie
- Wielkość porcji: 2 tablespoons
- Kalorie: 50
- Cukier: 12g
- Sód: 0mg
- Kwasy: 0g
- Nasycony tłuszcz: 0g
- Tłuszcze Nienasycone: 0g
- Tłuszcze trans: 0g
- Węglowodany: 13g
- Włókno: 0g
- Białko: 0g
- Cholesterol: 0mg
Słowa kluczowe: strawberry freezer jam, no-cook jam, fruit preservation