Opis
A simple and delicious steak recipe made in a crockpot.
Składniki
Skala
- 2 lbs of beef steak
- 1 onion, sliced
- 3 cloves of garlic, minced
- 1 cup of beef broth
- 1 tablespoon of Worcestershire sauce
- 1 teaspoon of salt
- 1 teaspoon of black pepper
- 1 teaspoon of dried thyme
Instrukcje
- Place the sliced onion at the bottom of the crockpot.
- Season the steak with salt, pepper, and thyme.
- Place the steak on top of the onion.
- Add minced garlic, beef broth, and Worcestershire sauce.
- Cover and cook on low for 6-8 hours or high for 3-4 hours.
- Shred the steak before serving if desired.
Uwagi
- Serve with mashed potatoes or vegetables.
- Store leftovers in an airtight container.
- You can add vegetables like carrots or potatoes for a complete meal.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 6-8 hours
- Kategoria: Main Course
- Sposób: Slow Cooking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 serving
- Kalorie: 350
- Cukier: 1g
- Sód: 800mg
- Kwasy: 20g
- Nasycony tłuszcz: 8g
- Tłuszcze Nienasycone: 10g
- Tłuszcze trans: 0g
- Węglowodany: 5g
- Włókno: 1g
- Białko: 30g
- Cholesterol: 90mg
Słowa kluczowe: steak crockpot recipes