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sriracha honey salmon bowls

Sriracha Honey Salmon Bowls: 5 Steps to Flavor Bliss


  • Autor: Julia marin
  • Całkowity Czas: 25 minutes
  • Ustępować: 2 servings 1x
  • Dieta: Bez Glutenu

Opis

Sriracha honey salmon bowls are a flavorful and healthy meal option. This dish combines tender salmon with a sweet and spicy sauce, served over rice and fresh vegetables.


Składniki

Skala
  • 2 salmon fillets
  • 2 tablespoons sriracha sauce
  • 2 tablespoons honey
  • 1 tablespoon soy sauce
  • 1 cup cooked rice
  • 1 cup mixed vegetables (broccoli, carrots, bell peppers)
  • 1 tablespoon sesame oil
  • Green onions for garnish

Instrukcje

  1. Preheat your oven to 400°F (200°C).
  2. In a bowl, mix sriracha, honey, and soy sauce.
  3. Place salmon fillets on a baking sheet and brush with the sauce mixture.
  4. Bake for 12-15 minutes until salmon is cooked through.
  5. While salmon cooks, sauté mixed vegetables in sesame oil until tender.
  6. Serve salmon over rice and top with sautéed vegetables.
  7. Garnish with green onions.

Uwagi

  • Adjust sriracha for desired spice level.
  • Use any type of rice you prefer.
  • Feel free to add other vegetables.
  • Czas Przygotowania: 10 minutes
  • Czas gotowania: 15 minutes
  • Kategoria: Main Course
  • Sposób: Baking
  • Kuchnia: Asian

Zasilanie

  • Wielkość porcji: 1 bowl
  • Kalorie: 450
  • Cukier: 10g
  • Sód: 600mg
  • Kwasy: 20g
  • Nasycony tłuszcz: 3g
  • Tłuszcze Nienasycone: 15g
  • Tłuszcze trans: 0g
  • Węglowodany: 45g
  • Włókno: 3g
  • Białko: 30g
  • Cholesterol: 60mg

Słowa kluczowe: sriracha honey salmon bowls, salmon recipe, healthy meal