Opis
A delicious sandwich featuring spicy sausage, fried eggs, and tangy sauce, inspired by South Carolina’s culinary traditions.
Składniki
Skala
- 4 sausage patties
- 4 fried eggs
- 4 sandwich buns
- 1/2 cup pimento cheese
- 1/4 cup hot sauce
- Salt and pepper to taste
Instrukcje
- Cook sausage patties in a skillet over medium heat until browned.
- Fry eggs in the same skillet until desired doneness.
- Toast sandwich buns lightly.
- Spread pimento cheese on the bottom half of each bun.
- Place a sausage patty on top of the pimento cheese.
- Add a fried egg on top of each patty.
- Drizzle hot sauce over the egg.
- Top with the other half of the bun and serve.
Uwagi
- Use your favorite type of sausage for variation.
- Adjust the amount of hot sauce to your heat preference.
- These sandwiches are best served immediately.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 15 minutes
- Kategoria: Sandwich
- Sposób: Pan-frying
- Kuchnia: Southern
Zasilanie
- Wielkość porcji: 1 sandwich
- Kalorie: 450
- Cukier: 2g
- Sód: 800mg
- Kwasy: 30g
- Nasycony tłuszcz: 10g
- Tłuszcze Nienasycone: 15g
- Tłuszcze trans: 0g
- Węglowodany: 30g
- Włókno: 2g
- Białko: 20g
- Cholesterol: 200mg
Słowa kluczowe: south carolina bird dog sandwiches, southern sandwiches, breakfast sandwiches