Opis
Delicious snickerdoodle apple pie bars with a cinnamon twist.
Składniki
Skala
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 cup unsalted butter, softened
- 1 large egg
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon ground cinnamon
- 2 cups peeled and diced apples
- 1 tablespoon lemon juice
- 1/4 cup brown sugar
Instrukcje
- Preheat the oven to 350°F (175°C).
- In a bowl, mix flour, baking powder, salt, and cinnamon.
- In another bowl, cream together butter and granulated sugar.
- Add egg and vanilla to the butter mixture and mix well.
- Gradually add the dry ingredients to the wet mixture.
- Fold in the diced apples and lemon juice.
- Spread the mixture into a greased baking dish.
- Sprinkle brown sugar on top.
- Bake for 25-30 minutes or until golden brown.
- Let cool before cutting into bars.
Uwagi
- Store in an airtight container.
- Serve warm or at room temperature.
- Add whipped cream for extra flavor.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 30 minutes
- Kategoria: Dessert
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 bar
- Kalorie: 180
- Cukier: 12g
- Sód: 150mg
- Kwasy: 7g
- Nasycony tłuszcz: 4g
- Tłuszcze Nienasycone: 3g
- Tłuszcze trans: 0g
- Węglowodany: 26g
- Włókno: 1g
- Białko: 2g
- Cholesterol: 30mg
Słowa kluczowe: snickerdoodle apple pie bars