Opis
A simple and flavorful slow cooker stuffing recipe perfect for your holiday meal.
Składniki
Skala
- 1 loaf of bread, cubed
- 1 cup of celery, chopped
- 1 cup of onion, chopped
- 1/2 cup of butter, melted
- 2 cups of chicken broth
- 1 tablespoon of sage
- 1 tablespoon of thyme
- Salt and pepper to taste
Instrukcje
- In a large bowl, combine bread cubes, celery, and onion.
- In a separate bowl, mix melted butter, chicken broth, sage, thyme, salt, and pepper.
- Pour the broth mixture over the bread mixture and stir to combine.
- Transfer the mixture to the slow cooker.
- Cover and cook on low for 4-6 hours, stirring occasionally.
Uwagi
- Use day-old bread for better texture.
- You can add dried cranberries or chopped nuts for extra flavor.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 4-6 hours
- Kategoria: Side Dish
- Sposób: Slow Cooker
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 cup
- Kalorie: 220
- Cukier: 2g
- Sód: 500mg
- Kwasy: 10g
- Nasycony tłuszcz: 4g
- Tłuszcze Nienasycone: 6g
- Tłuszcze trans: 0g
- Węglowodany: 30g
- Włókno: 2g
- Białko: 4g
- Cholesterol: 20mg
Słowa kluczowe: slow cooker stuffing, stuffing recipe, holiday side dish