Opis
Slow cooker pineapple barbecue meatballs are a sweet and savory delight.
Składniki
Skala
- 1 pound ground beef
- 1/2 cup breadcrumbs
- 1/4 cup chopped onion
- 1 egg
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup barbecue sauce
- 1 cup pineapple chunks
Instrukcje
- In a bowl, combine ground beef, breadcrumbs, onion, egg, garlic powder, salt, and pepper.
- Form the mixture into meatballs.
- Place the meatballs in the slow cooker.
- In a separate bowl, mix barbecue sauce and pineapple chunks.
- Pour the sauce over the meatballs in the slow cooker.
- Cover and cook on low for 4-6 hours.
- Serve warm.
Uwagi
- Adjust the amount of barbecue sauce based on your taste.
- Serve with rice or on sliders.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 5 hours
- Kategoria: Main Dish
- Sposób: Slow Cooking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 4 meatballs
- Kalorie: 350
- Cukier: 10g
- Sód: 800mg
- Kwasy: 20g
- Nasycony tłuszcz: 8g
- Tłuszcze Nienasycone: 10g
- Tłuszcze trans: 0g
- Węglowodany: 25g
- Włókno: 2g
- Białko: 15g
- Cholesterol: 60mg
Słowa kluczowe: slow cooker pineapple barbecue meatballs, sweet and savory meatballs, easy meatball recipe