Opis
A tasty shrimp butter spread perfect for crackers or bread.
Składniki
Skala
- 1 cup cooked shrimp, chopped
- 1/2 cup unsalted butter, softened
- 2 tablespoons lemon juice
- 1 tablespoon fresh parsley, chopped
- 1 teaspoon garlic powder
- Salt and pepper to taste
Instrukcje
- In a bowl, combine the softened butter and chopped shrimp.
- Add lemon juice, parsley, garlic powder, salt, and pepper.
- Mix well until all ingredients are combined.
- Transfer to a serving dish or wrap in plastic wrap.
- Chill in the refrigerator for at least 30 minutes before serving.
Uwagi
- Serve with crackers or bread.
- Can be stored in the refrigerator for up to one week.
- Adjust seasoning to your taste.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 0 minutes
- Kategoria: Appetizer
- Sposób: Mixing
- Kuchnia: American
Zasilanie
- Wielkość porcji: 2 tablespoons
- Kalorie: 100
- Cukier: 0g
- Sód: 150mg
- Kwasy: 10g
- Nasycony tłuszcz: 5g
- Tłuszcze Nienasycone: 3g
- Tłuszcze trans: 0g
- Węglowodany: 1g
- Włókno: 0g
- Białko: 2g
- Cholesterol: 25mg
Słowa kluczowe: shrimp butter spread recipe