Opis
A hearty dish featuring beef and potatoes cooked over a campfire.
Składniki
Skala
- 1 lb beef, cubed
- 4 medium potatoes, diced
- 1 onion, chopped
- 2 cloves garlic, minced
- 2 cups beef broth
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon paprika
- 1 teaspoon dried thyme
Instrukcje
- Heat olive oil in a cast iron skillet over the campfire.
- Add onion and garlic, cooking until softened.
- Add cubed beef, seasoning with salt, pepper, paprika, and thyme.
- Brown the beef on all sides.
- Add diced potatoes and beef broth to the skillet.
- Cover and cook for 30-40 minutes, stirring occasionally.
- Ensure potatoes are tender and beef is cooked through.
- Serve hot and enjoy.
Uwagi
- Adjust seasoning to taste.
- You can add other vegetables if desired.
- Make sure to monitor the heat to avoid burning.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 40 minutes
- Kategoria: Main Course
- Sposób: Campfire Cooking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 serving
- Kalorie: 450
- Cukier: 2g
- Sód: 800mg
- Kwasy: 20g
- Nasycony tłuszcz: 8g
- Tłuszcze Nienasycone: 10g
- Tłuszcze trans: 0g
- Węglowodany: 40g
- Włókno: 5g
- Białko: 30g
- Cholesterol: 70mg
Słowa kluczowe: rustic campfire beef and potato