Opis
A hearty rotisserie chicken and stuffing casserole that combines tender chicken with savory stuffing for a comforting meal.
Składniki
Skala
- 1 rotisserie chicken, shredded
- 2 cups stuffing mix
- 1 cup chicken broth
- 1 cup cream of chicken soup
- 1 cup frozen mixed vegetables
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon black pepper
- 1/2 cup shredded cheddar cheese
Instrukcje
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine shredded chicken, stuffing mix, chicken broth, cream of chicken soup, frozen vegetables, garlic powder, onion powder, and black pepper.
- Mix until well combined.
- Transfer the mixture to a greased baking dish.
- Sprinkle shredded cheddar cheese on top.
- Bake for 30-35 minutes until heated through and the top is golden.
Uwagi
- Feel free to add your favorite vegetables.
- You can use leftover chicken if you have it.
- Adjust seasoning to taste.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 35 minutes
- Kategoria: Main Course
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 serving
- Kalorie: 400
- Cukier: 2g
- Sód: 800mg
- Kwasy: 15g
- Nasycony tłuszcz: 7g
- Tłuszcze Nienasycone: 6g
- Tłuszcze trans: 0g
- Węglowodany: 45g
- Włókno: 2g
- Białko: 25g
- Cholesterol: 70mg
Słowa kluczowe: rotisserie chicken, stuffing, casserole