Opis
This rosemary balsamic steak recipe combines tender steak with a flavorful marinade.
Składniki
Skala
- 2 steaks (your choice)
- 1/4 cup balsamic vinegar
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 2 tablespoons fresh rosemary, chopped
- Salt and pepper to taste
Instrukcje
- In a bowl, mix balsamic vinegar, olive oil, garlic, rosemary, salt, and pepper.
- Place steaks in the marinade and let sit for at least 30 minutes.
- Preheat grill or skillet over medium-high heat.
- Cook steaks for 5-7 minutes on each side for medium-rare.
- Remove steaks and let rest for 5 minutes before slicing.
Uwagi
- For best flavor, marinate overnight.
- Adjust cooking time based on steak thickness.
- Serve with your favorite sides.
- Czas Przygotowania: 30 minutes
- Czas gotowania: 15 minutes
- Kategoria: Main Dish
- Sposób: Grilling or pan-searing
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 steak
- Kalorie: 350
- Cukier: 2g
- Sód: 500mg
- Kwasy: 20g
- Nasycony tłuszcz: 6g
- Tłuszcze Nienasycone: 14g
- Tłuszcze trans: 0g
- Węglowodany: 5g
- Włókno: 0g
- Białko: 30g
- Cholesterol: 80mg
Słowa kluczowe: rosemary balsamic steak recipe