Opis
A festive treat made with Rice Krispies and marshmallows, perfect for Thanksgiving.
Składniki
Skala
- 6 cups Rice Krispies
- 4 cups mini marshmallows
- 3 tablespoons butter
- 1 teaspoon vanilla extract
- 1/2 cup chocolate chips
- 1/2 cup candy corn
Instrukcje
- Melt the butter in a large pot over low heat.
- Add mini marshmallows and stir until completely melted.
- Remove from heat and add vanilla extract.
- Stir in Rice Krispies until well coated.
- Fold in chocolate chips and candy corn.
- Press the mixture into a greased 9×13 inch pan.
- Let cool before cutting into squares.
Uwagi
- Store in an airtight container.
- Can substitute candy corn with other festive candies.
- For a different flavor, add a pinch of salt.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 5 minutes
- Kategoria: Dessert
- Sposób: Stovetop
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 square
- Kalorie: 150
- Cukier: 10g
- Sód: 50mg
- Kwasy: 5g
- Nasycony tłuszcz: 3g
- Tłuszcze Nienasycone: 2g
- Tłuszcze trans: 0g
- Węglowodany: 24g
- Włókno: 0g
- Białko: 1g
- Cholesterol: 15mg
Słowa kluczowe: rice krispie treats thanksgiving