Opis
Red velvet marble waffles are a delightful breakfast treat with a rich flavor and vibrant color.
Składniki
Skala
- 1 1/2 cups all-purpose flour
- 1 tablespoon cocoa powder
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/4 cup sugar
- 1 1/2 cups buttermilk
- 2 large eggs
- 1/4 cup vegetable oil
- 1 teaspoon vanilla extract
- 1 tablespoon red food coloring
Instrukcje
- Preheat your waffle iron.
- In a bowl, mix flour, cocoa powder, baking powder, salt, and sugar.
- In another bowl, whisk buttermilk, eggs, oil, vanilla, and food coloring.
- Combine wet and dry ingredients until just mixed.
- Pour batter into the waffle iron and cook until golden brown.
- Serve warm with syrup or toppings of your choice.
Uwagi
- Store leftover waffles in the freezer.
- Reheat in a toaster for a quick breakfast.
- Adjust the amount of food coloring for desired color intensity.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 10 minutes
- Kategoria: Breakfast
- Sposób: Waffle Maker
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 waffle
- Kalorie: 250
- Cukier: 8g
- Sód: 300mg
- Kwasy: 10g
- Nasycony tłuszcz: 1.5g
- Tłuszcze Nienasycone: 8.5g
- Tłuszcze trans: 0g
- Węglowodany: 36g
- Włókno: 1g
- Białko: 6g
- Cholesterol: 30mg
Słowa kluczowe: red velvet marble waffles, breakfast, waffles