Opis
A collection of delicious recipes for a Thanksgiving dinner.
Składniki
- Turkey – 1 whole (12-14 lbs)
- Butter – 1 cup
- Garlic – 4 cloves, minced
- Fresh herbs (rosemary, thyme, sage) – 1 bunch
- Salt – to taste
- Pepper – to taste
- Stuffing – 1 box or homemade
- Green beans – 2 lbs
- Cranberry sauce – 1 can or homemade
- Pumpkin pie – 1 whole
Instrukcje
- Preheat the oven to 350°F (175°C).
- Prepare the turkey by rubbing it with butter, garlic, herbs, salt, and pepper.
- Stuff the turkey with stuffing.
- Place the turkey in a roasting pan and cover with foil.
- Roast the turkey for about 3 hours, basting occasionally.
- In a separate pot, steam green beans until tender.
- Serve turkey with stuffing, green beans, and cranberry sauce.
- Enjoy pumpkin pie for dessert.
Uwagi
- Let the turkey rest for 30 minutes before carving.
- Make the cranberry sauce a day ahead for better flavor.
- Adjust cooking time based on the size of the turkey.
- Czas Przygotowania: 30 minutes
- Czas gotowania: 3 hours
- Kategoria: Main Course
- Sposób: Roasting
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 slice of turkey with stuffing
- Kalorie: 450
- Cukier: 5g
- Sód: 800mg
- Kwasy: 25g
- Nasycony tłuszcz: 10g
- Tłuszcze Nienasycone: 10g
- Tłuszcze trans: 0g
- Węglowodany: 30g
- Włókno: 2g
- Białko: 35g
- Cholesterol: 100mg
Słowa kluczowe: recipes for thanksgiving dinner