Opis
Simple and delicious desserts for Thanksgiving that you can prepare quickly.
Składniki
Skala
- 1 cup of pumpkin puree
- 1 cup of heavy cream
- 1/2 cup of sugar
- 1 teaspoon of vanilla extract
- 1 teaspoon of cinnamon
- 1/2 teaspoon of nutmeg
- 1 pre-made pie crust
Instrukcje
- Preheat your oven to 350°F (175°C).
- In a bowl, mix pumpkin puree, heavy cream, sugar, vanilla extract, cinnamon, and nutmeg.
- Pour the mixture into the pie crust.
- Bake for 45 minutes or until the filling is set.
- Allow to cool before serving.
Uwagi
- Serve with whipped cream on top.
- You can use a store-bought crust for convenience.
- Adjust spices to your taste.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 45 minutes
- Kategoria: Dessert
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 slice
- Kalorie: 200
- Cukier: 15g
- Sód: 150mg
- Kwasy: 10g
- Nasycony tłuszcz: 6g
- Tłuszcze Nienasycone: 4g
- Tłuszcze trans: 0g
- Węglowodany: 25g
- Włókno: 2g
- Białko: 2g
- Cholesterol: 30mg
Słowa kluczowe: quick and easy thanksgiving desserts