Opis
A delicious, buttery pull apart garlic bread that’s easy to make and perfect for sharing.
Składniki
Skala
- 1 loaf of bread
- 1/2 cup unsalted butter, melted
- 4 cloves garlic, minced
- 1/4 cup fresh parsley, chopped
- 1/2 cup mozzarella cheese, shredded
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Instrukcje
- Preheat your oven to 350°F (175°C).
- In a bowl, mix melted butter, garlic, parsley, salt, and pepper.
- Slice the loaf of bread in a crisscross pattern, being careful not to cut all the way through.
- Pour the butter mixture between the slices of bread.
- Sprinkle mozzarella cheese on top and between the slices.
- Wrap the bread in aluminum foil and bake for 15 minutes.
- Unwrap and bake for an additional 10 minutes until golden and crispy.
Uwagi
- Serve warm for best flavor.
- Can be made with different cheeses.
- Try adding herbs for extra flavor.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 25 minutes
- Kategoria: Appetizer
- Sposób: Baking
- Kuchnia: Italian
Zasilanie
- Wielkość porcji: 1 piece
- Kalorie: 250
- Cukier: 1g
- Sód: 350mg
- Kwasy: 15g
- Nasycony tłuszcz: 9g
- Tłuszcze Nienasycone: 4g
- Tłuszcze trans: 0g
- Węglowodany: 25g
- Włókno: 1g
- Białko: 5g
- Cholesterol: 30mg
Słowa kluczowe: pull apart garlic bread, garlic bread, easy garlic bread