Opis
A delicious and easy pork chop recipe made in a crockpot.
Składniki
Skala
- 4 pork chops
- 1 cup of chicken broth
- 1 onion, sliced
- 2 cloves of garlic, minced
- 1 teaspoon of paprika
- 1 teaspoon of salt
- 1/2 teaspoon of black pepper
- 1/2 cup of barbecue sauce
Instrukcje
- Season pork chops with salt, pepper, and paprika.
- Place sliced onions and garlic in the bottom of the crockpot.
- Lay pork chops on top of the onions.
- Pour chicken broth and barbecue sauce over the pork chops.
- Cover and cook on low for 6-8 hours or high for 3-4 hours.
- Serve with your choice of sides.
Uwagi
- Adjust seasoning to taste.
- Serve with rice or vegetables.
- Leftovers can be stored in the fridge for up to 3 days.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 6 hours
- Kategoria: Dinner
- Sposób: Slow Cooking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 pork chop
- Kalorie: 250
- Cukier: 5g
- Sód: 400mg
- Kwasy: 10g
- Nasycony tłuszcz: 3g
- Tłuszcze Nienasycone: 5g
- Tłuszcze trans: 0g
- Węglowodany: 8g
- Włókno: 1g
- Białko: 30g
- Cholesterol: 75mg
Słowa kluczowe: pork chop crockpot recipes, easy pork chop recipes, slow cooker pork chops