Opis
A simple and delicious pork dish made in a crockpot.
Składniki
Skala
- 2 lbs pork shoulder
- 1 cup barbecue sauce
- 1 onion, sliced
- 4 cloves garlic, minced
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp paprika
- 1/2 cup chicken broth
Instrukcje
- Place the sliced onion in the bottom of the crockpot.
- Season the pork shoulder with salt, pepper, and paprika.
- Place the seasoned pork on top of the onions.
- Add minced garlic and barbecue sauce over the pork.
- Pour chicken broth into the crockpot.
- Cover and cook on low for 8 hours or until the pork is tender.
- Shred the pork with two forks and mix it with the sauce.
- Serve hot with your choice of sides.
Uwagi
- Adjust seasoning according to your taste.
- Serve with coleslaw or bread.
- Store leftovers in an airtight container.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 8 hours
- Kategoria: Main Dish
- Sposób: Crockpot
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 serving
- Kalorie: 350
- Cukier: 10g
- Sód: 800mg
- Kwasy: 20g
- Nasycony tłuszcz: 7g
- Tłuszcze Nienasycone: 10g
- Tłuszcze trans: 0g
- Węglowodany: 15g
- Włókno: 1g
- Białko: 25g
- Cholesterol: 90mg
Słowa kluczowe: pork crockpot recipes