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pomegranate salad

Pomegranate Salad: 5 Reasons You’ll Love This Delightful Dish


  • Autor: Julia marin
  • Całkowity Czas: 10 minutes
  • Ustępować: 4 servings 1x
  • Dieta: Wegańskie

Opis

A refreshing and healthy pomegranate salad.


Składniki

Skala
  • 2 cups of mixed greens
  • 1 cup of pomegranate seeds
  • 1/2 cup of feta cheese, crumbled
  • 1/4 cup of walnuts, chopped
  • 1/4 cup of red onion, thinly sliced
  • 2 tablespoons of olive oil
  • 1 tablespoon of balsamic vinegar
  • Salt and pepper to taste

Instrukcje

  1. Wash and dry the mixed greens.
  2. In a large bowl, combine the mixed greens, pomegranate seeds, feta cheese, walnuts, and red onion.
  3. In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and pepper.
  4. Drizzle the dressing over the salad and toss gently to combine.
  5. Serve immediately.

Uwagi

  • Feel free to add other ingredients like cucumber or avocado.
  • This salad is great for gatherings or as a side dish.
  • Store leftovers in the refrigerator for up to 2 days.
  • Czas Przygotowania: 10 minutes
  • Czas gotowania: 0 minutes
  • Kategoria: Salad
  • Sposób: Mixing
  • Kuchnia: Mediterranean

Zasilanie

  • Wielkość porcji: 1 serving
  • Kalorie: 180
  • Cukier: 10g
  • Sód: 200mg
  • Kwasy: 12g
  • Nasycony tłuszcz: 2g
  • Tłuszcze Nienasycone: 10g
  • Tłuszcze trans: 0g
  • Węglowodany: 15g
  • Włókno: 3g
  • Białko: 5g
  • Cholesterol: 10mg

Słowa kluczowe: pomegranate salad, healthy salad, Mediterranean salad