Opis
Delicious peanut butter brownie swirl cookies that combine rich chocolate and creamy peanut butter.
Składniki
Skala
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, softened
- 1 cup granulated sugar
- 1/2 cup brown sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 cup peanut butter
Instrukcje
- Preheat your oven to 350°F (175°C).
- In a bowl, mix flour, cocoa powder, baking soda, and salt.
- In another bowl, cream butter, granulated sugar, and brown sugar.
- Add the egg and vanilla extract to the butter mixture and mix well.
- Gradually add the dry ingredients to the wet mixture and stir until combined.
- Drop spoonfuls of peanut butter onto the brownie batter and swirl with a knife.
- Drop spoonfuls of batter onto a baking sheet.
- Bake for 10-12 minutes or until set.
- Let cookies cool on a rack.
Uwagi
- Store cookies in an airtight container.
- Use creamy or crunchy peanut butter based on preference.
- Adjust baking time for chewier cookies.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 12 minutes
- Kategoria: Dessert
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 cookie
- Kalorie: 150
- Cukier: 10g
- Sód: 50mg
- Kwasy: 7g
- Nasycony tłuszcz: 4g
- Tłuszcze Nienasycone: 3g
- Tłuszcze trans: 0g
- Węglowodany: 20g
- Włókno: 1g
- Białko: 3g
- Cholesterol: 15mg
Słowa kluczowe: peanut butter brownie swirl cookies are a must try