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patty melt with secret sauce 2

Patty Melt with Secret Sauce: 2 Secrets for Ultimate Flavor


  • Autor: Julia marin
  • Całkowity Czas: 30 minutes
  • Ustępować: 2 servings 1x
  • Dieta: Niskokaloryczne

Opis

A delicious patty melt featuring a secret sauce that enhances the flavor.


Składniki

Skala
  • 1 lb ground beef
  • 4 slices of rye bread
  • 4 slices of cheese (Swiss or American)
  • 1 onion, sliced
  • 2 tbsp butter
  • 1/4 cup mayonnaise
  • 2 tbsp ketchup
  • 1 tbsp mustard
  • 1 tsp Worcestershire sauce
  • Salt to taste
  • Pepper to taste

Instrukcje

  1. In a bowl, mix mayonnaise, ketchup, mustard, Worcestershire sauce, salt, and pepper to make the secret sauce.
  2. Form the ground beef into two patties, season with salt and pepper.
  3. Cook the patties in a skillet over medium heat for about 4-5 minutes per side, or until cooked to your liking.
  4. In the same skillet, add butter and cook the sliced onions until caramelized.
  5. Assemble the sandwich: place a patty on a slice of rye bread, add cheese and caramelized onions, then spread secret sauce on another slice of bread and top the sandwich.
  6. Grill the sandwich on both sides until golden brown and cheese is melted.
  7. Slice in half and serve hot.

Uwagi

  • Adjust the secret sauce ingredients to taste.
  • Use your preferred type of cheese.
  • Serve with fries or a salad for a complete meal.
  • Czas Przygotowania: 15 minutes
  • Czas gotowania: 15 minutes
  • Kategoria: Sandwich
  • Sposób: Grilling
  • Kuchnia: American

Zasilanie

  • Wielkość porcji: 1 sandwich
  • Kalorie: 600
  • Cukier: 3g
  • Sód: 800mg
  • Kwasy: 30g
  • Nasycony tłuszcz: 15g
  • Tłuszcze Nienasycone: 10g
  • Tłuszcze trans: 0g
  • Węglowodany: 40g
  • Włókno: 2g
  • Białko: 35g
  • Cholesterol: 90mg

Słowa kluczowe: patty melt, secret sauce, sandwich, beef