Opis
A festive and colorful pastel candy Christmas tree for your holiday celebrations.
Składniki
Skala
- 1 cone-shaped foam base
- 2 cups pastel-colored candies
- 1 cup white frosting
- 1 package edible glitter
- 1 package decorative ribbon
Instrukcje
- Cover the foam base with white frosting.
- Begin attaching candies to the frosted base, starting from the bottom.
- Layer the candies in rows, ensuring they are tightly packed.
- Sprinkle edible glitter over the candies for a festive touch.
- Wrap ribbon around the top of the tree for decoration.
Uwagi
- Use various candy types for visual interest.
- Ensure the candies are securely attached to prevent falling off.
- Display the tree in a cool, dry place.
- Czas Przygotowania: 30 minutes
- Czas gotowania: 0 minutes
- Kategoria: Dessert
- Sposób: No-bake
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 slice
- Kalorie: 200
- Cukier: 30g
- Sód: 50mg
- Kwasy: 5g
- Nasycony tłuszcz: 2g
- Tłuszcze Nienasycone: 2g
- Tłuszcze trans: 0g
- Węglowodany: 42g
- Włókno: 1g
- Białko: 1g
- Cholesterol: 0mg
Słowa kluczowe: pastel candy christmas tree, holiday decor, festive dessert