Opis
Classic recipe for fluffy old fashioned pancakes.
Składniki
Skala
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1 large egg
- 2 tablespoons melted butter
Instrukcje
- In a bowl, mix flour, sugar, baking powder, and salt.
- In another bowl, whisk milk, egg, and melted butter.
- Combine wet and dry ingredients. Stir until just mixed.
- Heat a skillet over medium heat and grease lightly.
- Pour 1/4 cup of batter onto the skillet for each pancake.
- Cook until bubbles form on the surface, then flip and cook until golden brown.
- Serve warm with syrup or toppings of choice.
Uwagi
- For fluffier pancakes, do not overmix the batter.
- Adjust cooking time based on your stove’s heat.
- Store leftovers in the refrigerator for up to 2 days.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 15 minutes
- Kategoria: Breakfast
- Sposób: Stovetop
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 pancake
- Kalorie: 150
- Cukier: 2g
- Sód: 200mg
- Kwasy: 5g
- Nasycony tłuszcz: 3g
- Tłuszcze Nienasycone: 2g
- Tłuszcze trans: 0g
- Węglowodany: 22g
- Włókno: 1g
- Białko: 4g
- Cholesterol: 35mg
Słowa kluczowe: old fashioned pancakes recipe