Opis
Creative food ideas for New Year’s Eve celebrations.
Składniki
Skala
- 1 package of puff pastry
- 2 cups of spinach
- 1 cup of ricotta cheese
- 1 cup of feta cheese
- 1 egg
- 1 tablespoon of olive oil
- Salt to taste
- Pepper to taste
Instrukcje
- Preheat the oven to 400°F (200°C).
- Roll out the puff pastry on a floured surface.
- In a bowl, mix spinach, ricotta, feta, egg, olive oil, salt, and pepper.
- Cut the pastry into squares.
- Place a spoonful of the filling in the center of each square.
- Fold the pastry over and seal the edges.
- Place on a baking sheet and brush with egg wash.
- Bake for 20 minutes or until golden brown.
Uwagi
- Serve with a dipping sauce of your choice.
- Can be made ahead of time and frozen.
- Experiment with different fillings.
- Czas Przygotowania: 30 minutes
- Czas gotowania: 20 minutes
- Kategoria: Appetizers
- Sposób: Baking
- Kuchnia: Mediterranean
Zasilanie
- Wielkość porcji: 2 bites
- Kalorie: 150
- Cukier: 1g
- Sód: 200mg
- Kwasy: 10g
- Nasycony tłuszcz: 3g
- Tłuszcze Nienasycone: 5g
- Tłuszcze trans: 0g
- Węglowodany: 12g
- Włókno: 1g
- Białko: 4g
- Cholesterol: 30mg
Słowa kluczowe: nye food ideas, appetizers, party food