Nye appetizers that will wow your guests this New Year

nye appetizers

By:

Julia marin

Ah, New Year’s Eve! It’s that magical time of year where we gather with friends and family to celebrate the end of one chapter and the exciting beginning of another. And let me tell you, no celebration is complete without some delicious nye appetizers to fuel the festivities! I love to whip up these easy-to-make treats that not only taste amazing but also get everyone mingling and enjoying the evening. Picture this: golden, flaky phyllo pastry wrapped around savory cocktail weenies, paired with a creamy dip. Yum! These appetizers are perfect for sharing, and they’ll have your guests raving all night long. Trust me, you’ll want to make a double batch because they disappear faster than you can say “Happy New Year!”

Ingredients List

  • 1 cup cream cheese, softened
  • 1/2 cup sour cream
  • 1/2 cup shredded cheddar cheese
  • 1/4 cup chopped green onions
  • 1 package of cocktail weenies
  • 1 package of phyllo pastry sheets, thawed
  • 1 egg, beaten (for egg wash)
LINKChef Food Chopper, 5 Cup Food

LINKChef Food Chopper, 5 Cup Food

3-IN-1 Electric Stand Mixer

3-IN-1 Electric Stand Mixer

Kitchen Utensils Set- 34PCS Silicone

Kitchen Utensils Set- 34PCS Silicone

NutriChef Automatic Vacuum Air

NutriChef Automatic Vacuum Air

How to Prepare nye appetizers

Preheat the Oven

First things first, you’ll want to preheat your oven to 375°F (190°C). Preheating is super important because it ensures that your appetizers bake evenly and get that lovely golden-brown color we all crave. So, while you’re prepping the filling, let that oven warm up and do its magic!

Prepare the Filling

Now, let’s get to the good stuff! In a mixing bowl, combine 1 cup of softened cream cheese, 1/2 cup of sour cream, 1/2 cup of shredded cheddar cheese, and 1/4 cup of chopped green onions. I like to use a hand mixer for this, but a good old fork works too! Just mix until everything is nice and creamy. This filling is rich and flavorful, and trust me, it’ll be the star of the show!

Wrap the Weenies

Okay, it’s wrapping time! Take a cocktail weenie and place it at one end of a phyllo pastry sheet. Roll it up tightly, making sure to tuck in the sides as you go. This is where things can get a bit tricky, so don’t rush! Use a little bit of the beaten egg to seal the ends; this helps everything stay together while baking. Repeat this for all your weenies—get ready for some serious fun!

Bake the Appetizers

Once all your weenies are wrapped, place them on a baking sheet lined with parchment paper. Pop them in the preheated oven and bake for about 20 minutes, or until they’re golden brown and flaky. Keep an eye on them because ovens can vary! You’ll know they’re done when they look irresistible and the aroma fills your kitchen. Serve them warm with your favorite dipping sauce, and watch your guests go wild!

Tips for Success

  • Don’t skimp on the cream cheese: Using softened cream cheese makes it easier to mix and ensures a smooth filling.
  • Thaw phyllo pastry properly: Let your phyllo sheets thaw in the fridge overnight or at room temperature for a couple of hours. It’ll make them easier to handle!
  • Experiment with spices: Feel free to add your favorite herbs or spices to the filling for an extra kick. A pinch of garlic powder or some smoked paprika can elevate the flavor!
  • Seal well: Make sure to seal the edges of the phyllo pastry tightly with egg wash to prevent any leaks during baking.
  • Mind the baking time: Keep an eye on the appetizers while they bake. Ovens can be sneaky, and you want them perfectly golden, not burnt!
  • Serve immediately: These appetizers are best enjoyed warm right out of the oven, so time it right for your guests!

Nutritional Information

These delightful nye appetizers are not only delicious but also offer a satisfying snack option. Each serving, which includes two appetizers, contains approximately 150 calories, 10g of fat, 5g of protein, and 10g of carbohydrates. Keep in mind that these values are estimates and can vary based on the specific brands and ingredients you use. So, feel free to indulge a little as you ring in the New Year!

FAQ Section

Can I make these appetizers ahead of time?

Absolutely! You can prepare the filling a day in advance and store it in the fridge. Just make sure to wrap the weenies in the phyllo pastry right before baking to keep them crispy and fresh. You can even assemble the whole thing and freeze them for up to a month. Just remember to let them thaw in the fridge before popping them into the oven. It’s a great way to save time on New Year’s Eve!

What can I serve with these appetizers?

These nye appetizers pair perfectly with a variety of dipping sauces! I love serving them with a zesty ranch or a tangy barbecue sauce. You could also whip up a simple honey mustard or even a spicy sriracha mayo for an extra kick. They’re versatile and will definitely impress your guests!

Can I use different fillings?

Why You’ll Love This Recipe

  • Quick and Easy: These nye appetizers come together in just 40 minutes, making them a perfect last-minute addition to your New Year’s Eve spread.
  • Deliciously Flavorful: The combination of creamy cheese and savory weenies wrapped in flaky pastry is simply irresistible!
  • Customizable: You can easily adjust the filling to suit your taste, so feel free to get creative with your favorite ingredients.
  • Perfect for Sharing: With 24 bite-sized pieces, they’re ideal for parties and gatherings, getting everyone to mingle and enjoy.
  • Kid-Friendly: These tasty treats are a hit with both kids and adults, making them a crowd-pleaser!

Storage & Reheating Instructions

If you happen to have any leftovers (which is rare because they’re so delicious!), store these tasty nye appetizers in an airtight container in the fridge. They’ll stay fresh for about 3 days. When you’re ready to enjoy them again, simply preheat your oven to 350°F (175°C) and place the appetizers on a baking sheet. Heat them for about 10-15 minutes, or until they’re warmed through and crispy again. You can also pop them in the microwave for a quick reheat, but I recommend the oven for that irresistible crunchiness. Enjoy the party flavors all over again!

Leave a Comment

I’d love to hear from you! Did you try making these delicious nye appetizers? What did you think? Feel free to share your experiences, any tweaks you made to the recipe, or your favorite dipping sauces. Your feedback not only warms my heart but also helps other home cooks looking to add some festive flair to their celebrations. So don’t hold back! Drop a comment below and let’s chat about all things tasty and fun for New Year’s Eve!

O mnie

Cześć, nazywam się Julia, jestem sercem Vihaad Rrzepisy i pasjonatką dobrej kuchni. Moja miłość do gotowania zaczęła się w dzieciństwie, inspirowana pysznymi posiłkami mojej babci. Dziś dzielę się smacznymi przepisami, które łączą ludzi poprzez wspólne delektowanie się jedzeniem.

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