Opis
A delicious no bake cream cheese peanut butter pie that is easy to make and perfect for any occasion.
Składniki
Skala
- 1 cup cream cheese
- 1 cup peanut butter
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup whipped topping
- 1 pre-made graham cracker pie crust
Instrukcje
- In a bowl, mix cream cheese and peanut butter until smooth.
- Add powdered sugar and vanilla extract, mix well.
- Fold in the whipped topping gently.
- Pour the mixture into the graham cracker pie crust.
- Refrigerate for at least 4 hours before serving.
Uwagi
- Use natural peanut butter for a healthier option.
- Top with chocolate sauce or chopped peanuts if desired.
- Store leftovers in the refrigerator.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 0 minutes
- Kategoria: Dessert
- Sposób: No bake
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 slice
- Kalorie: 350
- Cukier: 20g
- Sód: 150mg
- Kwasy: 25g
- Nasycony tłuszcz: 10g
- Tłuszcze Nienasycone: 15g
- Tłuszcze trans: 0g
- Węglowodany: 30g
- Włókno: 2g
- Białko: 8g
- Cholesterol: 30mg
Słowa kluczowe: no bake cream cheese peanut butter pie