No Bake Cookie Dough Bites: 5 Irresistible, Guilt-Free Treats

no bake cookie dough bites

By:

Julia marin

Oh my goodness, if you haven’t tried these no bake cookie dough bites, you are in for a treat! Seriously, they’re like little bites of heaven that come together in just a few minutes. No oven required—how fantastic is that? Whenever I find myself craving something sweet but don’t want to spend hours in the kitchen, these bites are my go-to. They’re not just quick to whip up; they’re packed with wholesome ingredients that make them a guilt-free snack. Trust me, once you take that first bite, you’ll be hooked! Plus, they’re perfect for on-the-go snacking or a little post-workout pick-me-up. Let’s dive into how to make these delightful little treats!

no bake cookie dough bites - detail 1

Ingredients List

  • 1 cup almond flour – this gives our bites a lovely nutty flavor and texture
  • 1/2 cup peanut butter – creamy or crunchy, whichever you prefer, it adds richness
  • 1/4 cup honey – for a touch of natural sweetness that holds everything together
  • 1/4 cup chocolate chips – because chocolate makes everything better, right?
  • 1 tsp vanilla extract – this little splash enhances all the flavors beautifully

How to Prepare No Bake Cookie Dough Bites

  1. First, grab a medium-sized mixing bowl. Add the almond flour and peanut butter, then mix them together until the mixture is smooth and creamy. I like to use a spatula, but a wooden spoon works just fine too!
  2. Next, pour in the honey and vanilla extract. Stir everything together until it’s well combined. You want to make sure there are no dry bits of flour left—this is crucial for that perfect bite!
  3. Now, it’s time to fold in those delicious chocolate chips. Gently mix them in so they’re evenly distributed throughout the dough. Trust me, this is the best part!
  4. Once everything is mixed, use your hands to form small balls, about one inch in diameter. I usually end up with around 12 bites, perfect for snacking!
  5. Finally, place the cookie dough bites on a plate or a baking sheet lined with parchment paper and pop them into the refrigerator. Let them chill for about 30 minutes. This helps them firm up and makes them easier to enjoy!

Why You’ll Love This Recipe

  • Quick and easy to make—just 10 minutes of prep!
  • No baking required, so you can skip the oven and the mess.
  • Healthier ingredients that satisfy your sweet tooth without the guilt.
  • Perfect for meal prep or a last-minute snack on the go.
  • Customizable with your favorite mix-ins or nut butters.
  • Deliciously chewy and full of flavor with every bite!

Tips for Success

To make sure your no bake cookie dough bites turn out perfectly every time, I’ve got a few handy tips! First, make sure your peanut butter is at room temperature; it mixes in so much easier when it’s not cold. If the mixture feels too sticky, don’t hesitate to add a little more almond flour until you get that ideal consistency. Also, I love using mini chocolate chips for even distribution, but regular ones work too! And remember, letting them chill for the full 30 minutes is key to achieving the perfect texture. Trust me, it’s worth the wait!

Ingredient Notes/Substitutions

Let’s chat about some of the ingredients in these delightful no bake cookie dough bites! First up, almond flour is a fantastic gluten-free option that adds a subtle nutty flavor. If you don’t have almond flour on hand, you can easily swap it with oat flour or even whole wheat flour for a different taste. Now, peanut butter adds that rich creaminess we all love, but feel free to use almond butter or sunflower seed butter if you have nut allergies. Honey is my go-to for sweetness, but maple syrup works just as well if you’re looking for a vegan option. Get creative!

Nutritional Information

These no bake cookie dough bites are not just delicious; they’re also packed with nutrition! Each bite is approximately 80 calories, making them a great guilt-free snack option. Here’s the estimated breakdown per bite:

  • Calories: 80
  • Fat: 5g
  • Protein: 3g
  • Carbohydrates: 8g
  • Sugar: 5g
  • Fiber: 1g
  • Sodium: 50mg

Keep in mind that these values are estimates and can vary based on the specific ingredients you use. Enjoy your tasty bites without the worry!

FAQ Section

Can I use a different nut butter?
Absolutely! While peanut butter is my favorite, almond butter or sunflower seed butter works great too. Just pick your favorite!

How long do these cookie dough bites last?
They can be stored in an airtight container in the fridge for up to a week. They’re perfect for meal prep!

Can I freeze the no bake cookie dough bites?
Yes! These bites freeze really well. Just pop them in a freezer-safe container, and they should last for about two months. Thaw them in the fridge before enjoying.

What can I use instead of honey?
If you’re looking for a vegan option, maple syrup is a fantastic substitute! It adds a delicious flavor as well.

Can I add other mix-ins?
Of course! Feel free to toss in some dried fruit, nuts, or even a sprinkle of cinnamon for a little twist. The sky’s the limit!

Storage & Reheating Instructions

Storing your no bake cookie dough bites is super easy! Just pop them in an airtight container and keep them in the fridge. They’ll stay fresh for up to a week, making them a perfect snack to have on hand. If you want to keep them longer, feel free to freeze them! Just wrap each bite individually in plastic wrap and place them in a freezer-safe container. When you’re ready to enjoy, let them thaw in the fridge for a few hours or overnight. No reheating needed—just grab and go for a delicious, quick treat!

For more healthy snack ideas, check out this article on Healthline for a variety of options that are both nutritious and delicious!

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no bake cookie dough bites

No Bake Cookie Dough Bites: 5 Irresistible, Guilt-Free Treats


  • Autor: Julia marin
  • Całkowity Czas: 40 minutes
  • Ustępować: 12 bites 1x
  • Dieta: Wegańskie

Opis

Easy no bake cookie dough bites perfect for a quick snack.


Składniki

Skala
  • 1 cup almond flour
  • 1/2 cup peanut butter
  • 1/4 cup honey
  • 1/4 cup chocolate chips
  • 1 tsp vanilla extract

Instrukcje

  1. In a bowl, mix almond flour and peanut butter until smooth.
  2. Add honey and vanilla extract, stir until combined.
  3. Fold in chocolate chips.
  4. Form small balls with the mixture.
  5. Chill in the refrigerator for 30 minutes.

Uwagi

  • Store in an airtight container.
  • Can substitute almond flour with oat flour.
  • Czas Przygotowania: 10 minutes
  • Czas gotowania: 0 minutes
  • Kategoria: Snack
  • Sposób: No Bake
  • Kuchnia: American

Zasilanie

  • Wielkość porcji: 1 bite
  • Kalorie: 80
  • Cukier: 5g
  • Sód: 50mg
  • Kwasy: 5g
  • Nasycony tłuszcz: 1g
  • Tłuszcze Nienasycone: 4g
  • Tłuszcze trans: 0g
  • Węglowodany: 8g
  • Włókno: 1g
  • Białko: 3g
  • Cholesterol: 0mg

Słowa kluczowe: no bake cookie dough bites

O mnie

Cześć, nazywam się Julia, jestem sercem Vihaad Rrzepisy i pasjonatką dobrej kuchni. Moja miłość do gotowania zaczęła się w dzieciństwie, inspirowana pysznymi posiłkami mojej babci. Dziś dzielę się smacznymi przepisami, które łączą ludzi poprzez wspólne delektowanie się jedzeniem.

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