Opis
Delicious New York cheesecake cookies with a creamy filling.
Składniki
Skala
- 1 cup butter, softened
- 1 cup cream cheese, softened
- 1 cup granulated sugar
- 1 cup all-purpose flour
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1 egg
- 1/2 cup powdered sugar for dusting
Instrukcje
- Preheat your oven to 350°F (175°C).
- In a bowl, cream together the butter and cream cheese.
- Add granulated sugar and mix until smooth.
- Incorporate the egg and vanilla extract.
- Gradually add flour and salt, mixing until combined.
- Drop spoonfuls of dough onto a baking sheet.
- Bake for 12-15 minutes or until golden.
- Let cookies cool, then dust with powdered sugar.
Uwagi
- Store cookies in an airtight container.
- Use a cookie scoop for even sizes.
- Chill dough for 30 minutes for easier handling.
- Czas Przygotowania: 20 minutes
- Czas gotowania: 15 minutes
- Kategoria: Dessert
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 cookie
- Kalorie: 150
- Cukier: 10g
- Sód: 100mg
- Kwasy: 8g
- Nasycony tłuszcz: 5g
- Tłuszcze Nienasycone: 3g
- Tłuszcze trans: 0g
- Węglowodany: 18g
- Włókno: 0g
- Białko: 2g
- Cholesterol: 30mg
Słowa kluczowe: new york cheesecake cookies