Opis
A collection of food ideas to celebrate New Year’s Eve.
Składniki
Skala
- 1 cup of black-eyed peas
- 2 cups of collard greens
- 1 pound of pork shoulder
- 1 cup of rice
- 1 tablespoon of olive oil
- 1 onion, chopped
- 2 cloves of garlic, minced
- Salt and pepper to taste
Instrukcje
- Soak black-eyed peas overnight.
- In a pot, heat olive oil over medium heat.
- Add onion and garlic. Sauté until translucent.
- Add pork shoulder and brown on all sides.
- Add soaked black-eyed peas, collard greens, and rice.
- Cover with water and season with salt and pepper.
- Simmer for 1.5 hours until peas and pork are tender.
- Serve hot and enjoy your New Year’s meal.
Uwagi
- Black-eyed peas are considered good luck.
- Collard greens symbolize wealth.
- Feel free to add more spices for flavor.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 1 hour 30 minutes
- Kategoria: Main Dish
- Sposób: Stovetop
- Kuchnia: Southern
Zasilanie
- Wielkość porcji: 1 serving
- Kalorie: 450
- Cukier: 2g
- Sód: 800mg
- Kwasy: 15g
- Nasycony tłuszcz: 5g
- Tłuszcze Nienasycone: 8g
- Tłuszcze trans: 0g
- Węglowodany: 60g
- Włókno: 12g
- Białko: 25g
- Cholesterol: 70mg
Słowa kluczowe: new years food ideas