Opis
A collection of creative menu ideas for New Year’s Eve celebrations.
Składniki
- Appetizer Platter: assorted cheeses, meats, and crackers
- Stuffed Mushrooms: 20 large mushrooms, 1 cup cream cheese, 1 cup breadcrumbs
- Mini Meatballs: 2 pounds ground beef, 1 cup breadcrumbs, 1 egg
- Vegetable Spring Rolls: 1 pack of spring roll wrappers, 2 cups mixed vegetables
- Chocolate Fondue: 1 pound chocolate, 1 cup heavy cream
Instrukcje
- Prepare the appetizer platter and arrange it on a large serving tray.
- For stuffed mushrooms, preheat the oven to 375°F and mix cream cheese with breadcrumbs, stuff the mixture into mushrooms, and bake for 15 minutes.
- For mini meatballs, combine ground beef, breadcrumbs, and egg, form into balls, and bake at 400°F for 20 minutes.
- Prepare spring rolls by filling wrappers with mixed vegetables, roll tightly, and fry until golden.
- For chocolate fondue, melt chocolate and cream together in a saucepan, serve with fruits and marshmallows.
Uwagi
- Prep ingredients ahead of time for efficiency.
- Choose a variety of flavors to cater to all tastes.
- Consider dietary restrictions when planning the menu.
- Czas Przygotowania: 2 hours
- Czas gotowania: 1 hour
- Kategoria: Party Food
- Sposób: Baking and Frying
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 serving
- Kalorie: 350
- Cukier: 5g
- Sód: 450mg
- Kwasy: 20g
- Nasycony tłuszcz: 10g
- Tłuszcze Nienasycone: 5g
- Tłuszcze trans: 0g
- Węglowodany: 30g
- Włókno: 2g
- Białko: 10g
- Cholesterol: 30mg
Słowa kluczowe: new years eve menu ideas