Opis
A festive dinner to celebrate New Year’s Day with family and friends.
Składniki
Skala
- 1 whole chicken (about 4–5 pounds)
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1 teaspoon black pepper
- 2 cups mixed vegetables (carrots, peas, green beans)
- 1 cup rice
- 4 cups chicken broth
- 1 tablespoon fresh herbs (rosemary, thyme)
Instrukcje
- Preheat the oven to 375°F (190°C).
- Rub the chicken with olive oil, salt, and pepper.
- Place the chicken in a roasting pan.
- Roast the chicken for 1.5 hours or until the internal temperature reaches 165°F (74°C).
- In a separate pot, bring chicken broth to a boil.
- Add rice and mixed vegetables to the pot.
- Reduce heat and simmer for 20 minutes until rice is cooked.
- Let the chicken rest for 10 minutes before carving.
- Serve the chicken with rice and vegetables.
Uwagi
- Use fresh herbs for better flavor.
- Adjust cooking time based on the size of the chicken.
- Pair with a salad for a complete meal.
- Czas Przygotowania: 20 minutes
- Czas gotowania: 1 hour 30 minutes
- Kategoria: Dinner
- Sposób: Roasting
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 serving
- Kalorie: 450
- Cukier: 2g
- Sód: 600mg
- Kwasy: 15g
- Nasycony tłuszcz: 3g
- Tłuszcze Nienasycone: 10g
- Tłuszcze trans: 0g
- Węglowodany: 50g
- Włókno: 3g
- Białko: 30g
- Cholesterol: 80mg
Słowa kluczowe: new years day dinner