Opis
Traditional sweets made for the New Year celebration.
Składniki
Skala
- 1 cup of sugar
- 1 cup of water
- 2 cups of flour
- 1/2 cup of butter
- 1 teaspoon of vanilla extract
- 1 cup of nuts (optional)
Instrukcje
- In a saucepan, combine sugar and water. Heat until sugar dissolves.
- In a bowl, mix flour and melted butter.
- Add vanilla extract and nuts to the mixture.
- Form small balls and place them on a baking tray.
- Bake at 350°F for 20 minutes.
- Let cool and serve.
Uwagi
- Store in an airtight container.
- Can be made a week in advance.
- Adjust sweetness to taste.
- Czas Przygotowania: 30 minutes
- Czas gotowania: 20 minutes
- Kategoria: Dessert
- Sposób: Baking
- Kuchnia: Global
Zasilanie
- Wielkość porcji: 1 piece
- Kalorie: 150
- Cukier: 10g
- Sód: 50mg
- Kwasy: 7g
- Nasycony tłuszcz: 4g
- Tłuszcze Nienasycone: 2g
- Tłuszcze trans: 0g
- Węglowodany: 20g
- Włókno: 1g
- Białko: 2g
- Cholesterol: 15mg
Słowa kluczowe: new year sweets, holiday treats, festive desserts