Opis
Delicious pastry ideas for New Year celebrations.
Składniki
Skala
- 2 cups all-purpose flour
- 1/2 cup unsalted butter
- 1/4 cup sugar
- 1/2 cup milk
- 1 egg
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- Filling of choice (fruit, cream, or chocolate)
Instrukcje
- Preheat your oven to 375°F (190°C).
- In a bowl, mix flour, sugar, and salt.
- Add butter and mix until crumbly.
- Stir in milk, egg, and vanilla.
- Knead the dough and roll it out.
- Cut into shapes and add filling.
- Seal the edges and place on a baking sheet.
- Bake for 20 minutes or until golden brown.
Uwagi
- Use seasonal fruits for filling.
- Experiment with different flavors.
- Serve warm for best taste.
- Czas Przygotowania: 30 minutes
- Czas gotowania: 20 minutes
- Kategoria: Dessert
- Sposób: Baking
- Kuchnia: Global
Zasilanie
- Wielkość porcji: 1 pastry
- Kalorie: 180
- Cukier: 8g
- Sód: 150mg
- Kwasy: 8g
- Nasycony tłuszcz: 5g
- Tłuszcze Nienasycone: 2g
- Tłuszcze trans: 0g
- Węglowodany: 22g
- Włókno: 1g
- Białko: 3g
- Cholesterol: 20mg
Słowa kluczowe: new year pastry ideas