Opis
Delicious cupcakes to celebrate the New Year.
Składniki
Skala
- 1 ½ cups all-purpose flour
- 1 cup granulated sugar
- ½ cup unsalted butter, softened
- 2 large eggs
- 1 teaspoon vanilla extract
- ½ cup milk
- 1 ½ teaspoons baking powder
- ¼ teaspoon salt
- Food coloring (optional)
- Frosting of your choice
Instrukcje
- Preheat your oven to 350°F (175°C).
- Line a cupcake pan with liners.
- In a bowl, cream together butter and sugar.
- Add eggs one at a time, mixing well.
- Stir in vanilla extract.
- In another bowl, mix flour, baking powder, and salt.
- Add dry ingredients to the wet mixture, alternating with milk.
- If using, add food coloring until desired color is reached.
- Fill the cupcake liners ⅔ full.
- Bake for 18-20 minutes or until a toothpick comes out clean.
- Let cool before frosting.
Uwagi
- Store cupcakes in an airtight container.
- Use festive sprinkles for decoration.
- Adjust baking time for mini cupcakes.
- Czas Przygotowania: 20 minutes
- Czas gotowania: 20 minutes
- Kategoria: Dessert
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 cupcake
- Kalorie: 210
- Cukier: 18g
- Sód: 150mg
- Kwasy: 10g
- Nasycony tłuszcz: 6g
- Tłuszcze Nienasycone: 3g
- Tłuszcze trans: 0g
- Węglowodany: 30g
- Włókno: 0g
- Białko: 2g
- Cholesterol: 40mg
Słowa kluczowe: new year cupcakes