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new year cupcake

New Year Cupcake Recipe: 7 Sweet Tips for Success


  • Autor: Julia marin
  • Całkowity Czas: 40 minutes
  • Ustępować: 12 cupcakes 1x
  • Dieta: Wegańskie

Opis

Delicious cupcakes perfect for celebrating the New Year.


Składniki

Skala
  • 1 ½ cups all-purpose flour
  • 1 cup granulated sugar
  • ½ cup unsalted butter, softened
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • ½ cup milk
  • 1 ½ teaspoons baking powder
  • ¼ teaspoon salt
  • Decorative frosting
  • Sprinkles for topping

Instrukcje

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, cream the butter and sugar until light and fluffy.
  3. Add eggs one at a time, mixing well after each.
  4. Stir in vanilla extract.
  5. In another bowl, combine flour, baking powder, and salt.
  6. Gradually add the dry ingredients to the wet mixture, alternating with milk.
  7. Mix until just combined.
  8. Fill cupcake liners 2/3 full with batter.
  9. Bake for 18-20 minutes or until a toothpick comes out clean.
  10. Let cool before frosting and decorating with sprinkles.

Uwagi

  • Store cupcakes in an airtight container.
  • Frost when completely cool.
  • You can use any flavor of frosting you prefer.
  • Czas Przygotowania: 20 minutes
  • Czas gotowania: 20 minutes
  • Kategoria: Dessert
  • Sposób: Baking
  • Kuchnia: American

Zasilanie

  • Wielkość porcji: 1 cupcake
  • Kalorie: 210
  • Cukier: 15g
  • Sód: 150mg
  • Kwasy: 8g
  • Nasycony tłuszcz: 5g
  • Tłuszcze Nienasycone: 2g
  • Tłuszcze trans: 0g
  • Węglowodany: 31g
  • Włókno: 1g
  • Białko: 2g
  • Cholesterol: 40mg

Słowa kluczowe: new year cupcake, celebration, dessert