Opis
A collection of creative designs for New Year cakes.
Składniki
- Flour – 2 cups
- Sugar – 1 cup
- Butter – 1/2 cup
- Eggs – 3
- Milk – 1 cup
- Baking Powder – 2 tsp
- Vanilla Extract – 1 tsp
- Food Coloring – as needed
- Fondant – for decoration
- Edible Glitter – optional
Instrukcje
- Preheat the oven to 350°F (175°C).
- In a bowl, mix flour, baking powder, and salt.
- In another bowl, cream butter and sugar.
- Add eggs one by one, mixing well after each addition.
- Stir in milk and vanilla extract.
- Gradually mix the dry ingredients with the wet ingredients.
- Divide the batter into two bowls and add food coloring to one.
- Pour the batters into greased cake pans.
- Bake for 25-30 minutes or until a toothpick comes out clean.
- Let the cakes cool before decorating with fondant and edible glitter.
Uwagi
- Choose colors that represent New Year.
- Use different shapes for unique designs.
- Consider adding a layer of frosting before fondant.
- Czas Przygotowania: 30 minutes
- Czas gotowania: 30 minutes
- Kategoria: Dessert
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 slice
- Kalorie: 250
- Cukier: 20g
- Sód: 200mg
- Kwasy: 10g
- Nasycony tłuszcz: 5g
- Tłuszcze Nienasycone: 3g
- Tłuszcze trans: 0g
- Węglowodany: 35g
- Włókno: 1g
- Białko: 3g
- Cholesterol: 50mg
Słowa kluczowe: new year cake designs