Opis
Creative cake design ideas for the New Year celebration.
Składniki
Skala
- 2 cups all-purpose flour
- 1 ½ cups sugar
- 1 cup unsalted butter
- 4 large eggs
- 1 cup milk
- 2 tsp baking powder
- 1 tsp vanilla extract
- 1 tsp almond extract
- Food coloring (various colors)
- Fondant decorations
- Sprinkles
Instrukcje
- Preheat your oven to 350°F (175°C).
- Grease and flour your cake pans.
- In a bowl, cream together the butter and sugar.
- Add eggs, one at a time, mixing well.
- Stir in milk, vanilla, and almond extract.
- In a separate bowl, combine flour and baking powder.
- Gradually add the dry ingredients to the wet mixture.
- Divide the batter into separate bowls and add food coloring as desired.
- Pour the batter into the prepared pans.
- Bake for 25-30 minutes or until a toothpick comes out clean.
- Let the cakes cool before frosting and decorating.
- Use fondant and sprinkles to create the New Year theme.
Uwagi
- Choose vibrant colors for a festive look.
- Consider using edible glitter for added sparkle.
- Make sure the cake is completely cool before decorating.
- Czas Przygotowania: 30 minutes
- Czas gotowania: 30 minutes
- Kategoria: Dessert
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 slice
- Kalorie: 350
- Cukier: 25g
- Sód: 150mg
- Kwasy: 15g
- Nasycony tłuszcz: 8g
- Tłuszcze Nienasycone: 5g
- Tłuszcze trans: 0g
- Węglowodany: 50g
- Włókno: 1g
- Białko: 4g
- Cholesterol: 50mg
Słowa kluczowe: new year cake design ideas, festive cakes, celebration cakes, cake decoration