Opis
A delicious wrap filled with nacho cheese and seasoned beef.
Składniki
Skala
- 1 lb ground beef
- 1 cup nacho cheese sauce
- 4 large tortillas
- 1 cup shredded lettuce
- 1/2 cup diced tomatoes
- 1/4 cup sliced jalapenos
- 1/2 cup sour cream
Instrukcje
- Cook the ground beef in a skillet over medium heat until browned.
- Drain excess fat and stir in nacho cheese sauce.
- Warm tortillas in a separate pan.
- Spoon beef and cheese mixture onto each tortilla.
- Add lettuce, tomatoes, and jalapenos on top.
- Roll up tortillas tightly to form wraps.
- Serve with sour cream on the side.
Uwagi
- Use lean ground beef for a healthier option.
- Feel free to add other toppings like avocado or onions.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 15 minutes
- Kategoria: Main Dish
- Sposób: Stovetop
- Kuchnia: Mexican
Zasilanie
- Wielkość porcji: 1 wrap
- Kalorie: 450
- Cukier: 3g
- Sód: 800mg
- Kwasy: 25g
- Nasycony tłuszcz: 10g
- Tłuszcze Nienasycone: 10g
- Tłuszcze trans: 0g
- Węglowodany: 35g
- Włókno: 2g
- Białko: 25g
- Cholesterol: 70mg
Słowa kluczowe: nacho cheese beef wrap