Opis
A delicious mushroom mozzarella bake that combines savory mushrooms with creamy mozzarella cheese.
Składniki
Skala
- 2 cups of sliced mushrooms
- 1 cup of shredded mozzarella cheese
- 1/2 cup of breadcrumbs
- 2 tablespoons of olive oil
- 1 teaspoon of garlic powder
- 1 teaspoon of dried oregano
- Salt and pepper to taste
Instrukcje
- Preheat your oven to 375°F (190°C).
- In a skillet, heat olive oil over medium heat.
- Add sliced mushrooms and cook until they are soft.
- Stir in garlic powder, oregano, salt, and pepper.
- In a baking dish, layer the cooked mushrooms.
- Sprinkle breadcrumbs and mozzarella cheese on top.
- Bake for 20 minutes or until the cheese is bubbly and golden.
Uwagi
- Use any type of mushrooms you prefer.
- For extra flavor, add fresh herbs.
- Serve warm as a side dish or main course.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 20 minutes
- Kategoria: Main Dish
- Sposób: Baking
- Kuchnia: Italian
Zasilanie
- Wielkość porcji: 1 serving
- Kalorie: 250
- Cukier: 2g
- Sód: 300mg
- Kwasy: 10g
- Nasycony tłuszcz: 4g
- Tłuszcze Nienasycone: 6g
- Tłuszcze trans: 0g
- Węglowodany: 30g
- Włókno: 2g
- Białko: 12g
- Cholesterol: 20mg
Słowa kluczowe: mushroom mozzarella bake