Opis
A warm spiced red wine drink perfect for winter.
Składniki
Skala
- 1 bottle of red wine (750ml)
- 1 orange, sliced
- 1 lemon, sliced
- 1/4 cup of honey or sugar
- 3 cinnamon sticks
- 5 whole cloves
- 2 star anise
- 1/4 cup of brandy (optional)
Instrukcje
- Pour the red wine into a large pot.
- Add the sliced orange, lemon, honey or sugar, cinnamon sticks, cloves, and star anise.
- Heat over medium heat until warm, but do not let it boil.
- Reduce the heat to low and let it simmer for about 20 minutes.
- If using, stir in the brandy just before serving.
- Strain the mixture and serve warm in mugs or heatproof glasses.
Uwagi
- Adjust sweetness to your taste.
- Garnish with additional fruit slices if desired.
- Can be made a day in advance and reheated.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 20 minutes
- Kategoria: Beverage
- Sposób: Stovetop
- Kuchnia: European
Zasilanie
- Wielkość porcji: 1 cup
- Kalorie: 200
- Cukier: 15g
- Sód: 5mg
- Kwasy: 0g
- Nasycony tłuszcz: 0g
- Tłuszcze Nienasycone: 0g
- Tłuszcze trans: 0g
- Węglowodany: 22g
- Włókno: 0g
- Białko: 0g
- Cholesterol: 0mg
Słowa kluczowe: mulled wine recipe, spiced wine, winter drink