Opis
A comforting dish made with layers of ingredients baked to perfection.
Składniki
Skala
- 1 lb ground beef
- 1 can cream of mushroom soup
- 1 cup cooked rice
- 1 cup shredded cheddar cheese
- 1/2 cup chopped onion
- 1/2 cup milk
- 1 tsp garlic powder
- 1 tsp salt
- 1/2 tsp black pepper
Instrukcje
- Preheat your oven to 350°F (175°C).
- Brown the ground beef and onion in a skillet over medium heat.
- Drain any excess fat.
- In a bowl, mix the cooked rice, cream of mushroom soup, milk, garlic powder, salt, and pepper.
- Add the beef mixture to the bowl and stir.
- Pour the mixture into a greased casserole dish.
- Top with shredded cheddar cheese.
- Bake for 25-30 minutes or until bubbly.
Uwagi
- You can add vegetables like peas or corn for extra flavor.
- This dish can be made ahead and refrigerated before baking.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 30 minutes
- Kategoria: Main Dish
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 cup
- Kalorie: 350
- Cukier: 2g
- Sód: 600mg
- Kwasy: 20g
- Nasycony tłuszcz: 10g
- Tłuszcze Nienasycone: 8g
- Tłuszcze trans: 0g
- Węglowodany: 28g
- Włókno: 1g
- Białko: 20g
- Cholesterol: 70mg
Słowa kluczowe: missouri casserole, comfort food, easy casserole