Opis
Mississippi Sin Dip is a creamy, cheesy dip with a spicy kick. It’s perfect for parties and gatherings.
Składniki
Skala
- 8 oz cream cheese, softened
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 1/2 cup diced green onions
- 1/2 cup cooked and crumbled bacon
- 1 can diced tomatoes with green chilies, drained
- 1 tsp garlic powder
- 1 tsp Worcestershire sauce
- Salt and pepper to taste
Instrukcje
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine cream cheese and sour cream until smooth.
- Add shredded cheddar cheese, green onions, bacon, diced tomatoes, garlic powder, Worcestershire sauce, salt, and pepper. Mix well.
- Transfer the mixture to a baking dish.
- Bake for 25-30 minutes or until bubbly and golden brown.
- Serve warm with tortilla chips or crackers.
Uwagi
- You can adjust the spiciness by using mild or hot diced tomatoes.
- This dip can be made ahead of time and stored in the refrigerator.
- Feel free to add more toppings like jalapeños for extra heat.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 30 minutes
- Kategoria: Appetizer
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1/2 cup
- Kalorie: 250
- Cukier: 2g
- Sód: 450mg
- Kwasy: 20g
- Nasycony tłuszcz: 10g
- Tłuszcze Nienasycone: 8g
- Tłuszcze trans: 0g
- Węglowodany: 6g
- Włókno: 1g
- Białko: 10g
- Cholesterol: 50mg
Słowa kluczowe: mississippi sin dip, cheesy dip, party dip, appetizer